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Articles by Crunchtime Team

Food Cost Control in a Vendor Management System | CrunchTime

Food Costs and Inventory

Elevate Your Food Cost Control Strategy with a Vendor Management System

Mar 12, 2020 | 6 min read

With the right restaurant inventory management software and vendor integrations, your restaurant can get a better handle on its food costs. Learn more.

Centralized Restaurant Management Software | CrunchTime

Data, Analytics, and Reporting

The Power of Foodservice BOH System Centralization

Feb 28, 2020 | 5 min read

CrunchTime's restaurant management software combines inventory management and labor management for the most accurate data available. Learn more.

How Franchisors and their Franchisees can Benefit from… – CrunchTime!

Data, Analytics, and Reporting

How Franchisors & Franchisees Can Benefit from a Centralized BOH Platform

Feb 27, 2020 | 8 min read

CrunchTime allows full franchisor and franchisee functionality so that everyone benefits from a quality food and labor operations platform.

Business Intelligence App for Restaurants | CrunchTime

Data, Analytics, and Reporting

Mobile Reporting Apps for Restaurant Data

Feb 18, 2020 | 10 min read

Do you want to know how your restaurants are performing on the go? CrunchTime's business intelligence restaurant management app is the solution.

What is Restaurant Management Software? | CrunchTime

Data, Analytics, and Reporting

The Best Management Software for Hospitality Restaurants

Feb 11, 2020 | 20 min read

Learn what features to look for in restaurant management software. Explore what you need vs what is optional and how CrunchTime can meet those needs.

Restaurant Inventory Software Suggested Ordering | CrunchTime

Food Costs and Inventory

Benefits of Suggested Ordering for Restaurant Inventory

Jan 29, 2020 | 6 min read

Learn why suggested orders are beneficial to have in restaurant inventory management software and how automatic stock control can help restaurants succeed.

New Year Resolutions for Restaurants in 2020 – CrunchTime!

Food Costs and Inventory

New Year Resolutions for Restaurants in 2020

Jan 16, 2020 | 7 min read

What changes can you make to your operations this year? These New Years resolutions for restaurants will help you make 2020 your best year yet.

Q&A with Erik Cox, VP Product Strategy | CrunchTime

Crunchtime News and Culture

Restaurant Tales from the Back Office featuring Erik Cox, VP Product Strategy

Jan 2, 2020 | 8 min read

Erik Cox is in charge of CrunchTime's product strategy and development. Learn how he works tirelessly to improve our restaurant management software.

Three Ways to Improve Your Inventory Management as You… – Crunchtime

Food Costs and Inventory

Three Ways to Improve Your Inventory Management as You Scale

Dec 27, 2019 | 6 min read

Following these three best practices will go a long way towards maintaining efficient inventory management and optimizing food costs.

Restaurant Labor Management with CrunchTime | CrunchTime

Labor and Scheduling

Workforce Management Requires Labor Optimization

Dec 20, 2019 | 8 min read

Learn how restaurant labor management software can optimize your labor operations. Find out how a restaurant employee scheduling app can help your restaurant!

How to Prevent Predictive Scheduling Violations | Crunchtime

Labor and Scheduling

How to Prevent Predictive Scheduling Violations and Achieve Labor Law Compliance in All Your Restaurants

Dec 17, 2019 | 7 min read

If you're a restaurant operator, you're probably wondering how to prevent predictive scheduling violations. Here's what you need to know to stay compliant.

How to Franchise Your Restaurant | CrunchTime – CrunchTime!

Operational Excellence

How to Franchise Your Restaurant: Mamoun's Falafel Case Study

Dec 5, 2019 | 8 min read

Learn how CrunchTime helped Mamoun's Falafel franchise grow. Discover how to franchise your restaurant while maintaining quality service.

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