Crunchtime Blog | Dana Farese

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Articles by Dana Farese

When Should You Consider an Inventory Management RFP for Your Restaurant?

Food Costs and Inventory

When Should You Consider an Inventory Management RFP for Your Restaurant?

Apr 17, 2025 | 6 min read

Learn what to include in a restaurant inventory management system RFP to ensure operational excellence and long-term growth for your multi-unit restaurant brand.

Industry Trends and Perspectives

Women in Restaurant Tech: Cooper's Hawk CIO Susan Lucas Leads Tech Transformation to Complement Guest Experience

Mar 11, 2025 | 2 min read

Cooper’s Hawk CIO Susan Lucas leads a tech-driven transformation, leveraging data and AI to enhance guest experiences while maintaining the brand's human-centered hospitality focus.

Women in Restaurant Leadership: Execs from Shake Shake, 7 Brew, & Popeyes Share Key Insights for Growth & Representation

Industry Trends and Perspectives

Women in Restaurant Leadership: Execs from Shake Shake, 7 Brew, & Popeyes Share Key Insights for Growth & Representation

Mar 3, 2025 | 3 min read

Women leaders from Shake Shack, 7 Brew, and Popeyes discuss strategies for advancing female leadership in the restaurant industry at Crunchtime’s 2024 Ops Summit.

Convenience Store Food Safety Audits: 3 Must-Check Areas

Team Execution and Efficiency

Convenience Store Food Safety Audits: 3 Must-Check Areas

Feb 20, 2025 | 2 min read

Ensure food safety at your convenience store with audits focusing on cleanliness, temperature control, and compliance. Learn proactive measures to maintain high standards and protect your brand.

3 Objectives to Improve Promotional and LTO Compliance in C-Stores

Team Execution and Efficiency

3 Objectives to Improve Promotional and LTO Compliance in C-Stores

Jan 24, 2025 | 2 min read

Optimize your C-store promotions with three key objectives: micro-market testing, digitizing processes, and leveraging mobile technology for seamless execution and compliance.

6 Reasons to Digitize Convenience Store Operations

Team Execution and Efficiency

6 Reasons to Digitize Convenience Store Operations

Jan 17, 2025 | 3 min read

Learn why digitizing convenience store operations cuts costs, boosts efficiency, enhances customer satisfaction, and maintains consistent brand standards.

3 Ways Tech Improves Food Safety in C-Stores According to Love’s Travel Stops

Team Execution and Efficiency

3 Ways Tech Improves Food Safety in C-Stores According to Love’s Travel Stops

Jan 9, 2025 | 3 min read

Explore how Love’s Travel Stops leverages technology to enhance food safety in c-stores through tech-enabled traceability, improved communication, and advanced training methods.

A Look Back at 2024 with Crunchtime

Crunchtime News and Culture

A Look Back at 2024 with Crunchtime

Dec 12, 2024 | 6 min read

Reflecting on 2024, Crunchtime celebrates a year of growth, innovation, and customer success, highlighted by major milestones and enhanced solutions for the restaurant industry.

Reflecting on Ops Summit 2024: Insights, Connections, and the Future of Restaurant Excellence

Crunchtime News and Culture

Reflecting on Ops Summit 2024: Insights, Connections, and the Future of Restaurant Excellence

Nov 19, 2024 | 3 min read

Join us as we reflect on Ops Summit 2024, highlighting key insights, new industry connections, and the future of operational excellence in the restaurant industry.

Elevating Food Safety Standards Across Borders: Essential Tips for International Restaurant Leaders

Team Execution and Efficiency

Elevating Food Safety Standards Across Borders: Essential Tips for International Restaurant Leaders

Nov 18, 2024 | 2 min read

Learn essential tips for international restaurant leaders to maintain high food safety standards across borders, ensuring compliance and building customer trust globally.

Overcoming SOP Challenges to Drive Restaurant Growth Across Borders

Team Execution and Efficiency

Overcoming SOP Challenges to Drive Restaurant Growth Across Borders

Nov 18, 2024 | 2 min read

Explore how to overcome SOP challenges to ensure consistent customer experiences and drive growth. Learn about regional adaptations, workforce diversity, and compliance.

How AI Forecasting is Shaping the Future of Restaurant Operations Worldwide

Food Costs and Inventory

How AI Forecasting is Shaping the Future of Restaurant Operations Worldwide

Nov 18, 2024 | 2 min read

Discover how AI forecasting is revolutionising restaurant operations, optimising labor, reducing waste, and enhancing inventory management for global brands.

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