Crunchtime Blog (11)

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[New Research] Food Costs Eat Up 35% of Revenue on Average for Multi-Unit Restaurants

Food Costs and Inventory

[New Research] Food Costs Eat Up 35% of Revenue on Average for Multi-Unit Restaurants

Sep 28, 2023 | 2 min read

New research gives a clear benchmark for food costs in multi-unit restaurants and reveals operators' strategies for reducing them in the near term.

FSTEC Recap: How top operators are leveraging tech to overcome challenges and grow

Crunchtime News and Culture

FSTEC Recap: How top operators are leveraging tech to overcome challenges and grow

Sep 26, 2023 | 4 min read

A recap of Crunchtime’s Innovation Forum session at FSTEC. Learn how restaurant tech helps brands face industry challenges and drive growth.

[New Research] Restaurant Operators Plan on Growth—How Will They Get There?

Data, Analytics, and Reporting

[New Research] Restaurant Operators Plan on Growth—How Will They Get There?

Sep 22, 2023 | 4 min read

Newly released research reveals operators' big plans for investment, priorities to drive growth, and strategies for improvement in multi-unit restaurants.

20+ Crunchtime Customers Set to Share Best Practices at Ops Summit

Crunchtime News and Culture

20+ Crunchtime Customers Set to Share Best Practices at Ops Summit

Sep 14, 2023 | 2 min read

The list of confirmed customer speakers at the Ops Summit, Oct. 4-5, in San Antonio, has grown to 20+ industry experts.

FSTEC 2023 Innovation Forum Preview: Driving Customer Experience, Profitability, and Growth

Crunchtime News and Culture

FSTEC 2023 Innovation Forum Preview: Driving Customer Experience, Profitability, and Growth

Sep 7, 2023 | 3 min read

A glimpse into Crunchtime’s upcoming Innovation Forum session at FSTEC. Learn how restaurant tech helps brands face industry challenges and drive growth.

How Leading Restaurants Use Checklists to Optimize Operations

Operational Excellence

How Leading Restaurants Use Checklists to Optimize Operations

Sep 6, 2023 | 4 min read

The digitization of checklists and broader operations work has made this tool more powerful than ever as a means to enforce compliance with operating procedures and improve performance system-wide.

The Shift Where I Became a District Manager and Turned Chaos into Consistency

Industry Trends and Perspectives

The Shift Where I Became a District Manager and Turned Chaos into Consistency

Aug 31, 2023 | 7 min read

A look into the first shift as a district manager, and the importance of training and accountability to streamline operations and help store teams succeed.

[Sneak Peek] 2023 Ops Summit Featured Customer: Jersey Mike’s

Crunchtime News and Culture

[Sneak Peek] 2023 Ops Summit Featured Customer: Jersey Mike’s

Aug 30, 2023 | 4 min read

Get a sneak peek into what to expect at Ops Summit 2023 from featured customer, Jersey Mike's, and learn how they use Crunchtime to drive ops excellence.

The Restaurant Operator’s Guide to Fair Workweek

Industry Trends and Perspectives

The Restaurant Operator’s Guide to Fair Workweek

Aug 24, 2023 | 12 min read

Learn how Fair Workweek laws affect multi-unit restaurants and how a restaurant operations management system can help your restaurant maintain compliance

10 Tips to Reduce Food Costs and Close the Food Cost Variance Gap

Food Costs and Inventory

10 Tips to Reduce Food Costs and Close the Food Cost Variance Gap

Aug 22, 2023 | 8 min read

Proven tips and best practices to address restaurant food cost management that can help your team achieve more consistent and profitable operations.

The ROI of Ops Excellence: How Restaurants Can Measure the Value of Improved Employee Learning and Development

Training and Talent Development

The ROI of Ops Excellence: How Restaurants Can Measure the Value of Improved Employee Learning and Development

Aug 16, 2023 | 7 min read

Learn how to measure the ROI of training and development in restaurants, and its value and impact on your business, including improving employee retention.

The ROI of Ops Excellence: How Restaurants Can Measure the Value of Better Scheduling and Labor Management

Operational Excellence

The ROI of Ops Excellence: How Restaurants Can Measure the Value of Better Scheduling and Labor Management

Aug 4, 2023 | 8 min read

Understanding the value of labor management and how to measure ROI through better scheduling and compliance and the impact on profitability and employee engagement.

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