Crunchtime Blog (7)

Support
Login

(617) 567-5228 Request Demo

Platform
Platform Overview
Trusted by the world’s top brands, Crunchtime's restaurant operations management software delivers operational excellence across locations.
Solutions
Solutions by Role
Teams across the enterprise use Crunchtime to make their functional areas operate more effectively, efficiently, and profitably.
Customers
Resources
Check out Crunchtime's Resource Library for the latest ebooks, industry research, guides, videos, and product briefs for restaurant and foodservice brands.
Company
Join our team!
Crunchtime helps restaurant operators achieve operational excellence by delivering consistent experiences and managing profitability in every location.
- About Us
- Press
- Careers
- Culture

(617) 567-5228 Request Demo

What Are Standard Operating Procedures in Restaurants?

Operational Excellence

What Are Standard Operating Procedures in Restaurants?

Feb 8, 2024 | 7 min read

As businesses grow and open more locations, developing these standard restaurant operating procedures (SOPs) becomes infinitely more critical in order to run an efficient and profitable business.

The Importance of Follow-Up Tasks for Efficient Operations

Team Execution and Efficiency

The Importance of Follow-Up Tasks for Efficient Operations

Feb 8, 2024 | 2 min read

Learn how efficient task management and follow-up processes can improve operations in your business. Discover the benefits of using mobile solutions for real-time monitoring and increased accountability.

4 Focus Areas to Measure the Impact of Scheduling and Labor Management in Restaurants

Labor and Scheduling

4 Focus Areas to Measure the Impact of Scheduling and Labor Management in Restaurants

Feb 6, 2024 | 3 min read

Learn four key focus areas that demonstrate the value of how your restaurants manage labor and scheduling, and how to measure and illustrate ROI.

2 Factors that Will Determine Restaurant Ops Success in 2024, and How to Achieve Them

Industry Trends and Perspectives

2 Factors that Will Determine Restaurant Ops Success in 2024, and How to Achieve Them

Feb 6, 2024 | 4 min read

Two factors will ultimately determine the growth and success of your restaurant operation: Delivering against your brand promise, every time to drive consistently great experiences, and managing every location profitably by controlling food and labor costs.

Operations Leader Spotlight: Josh Murrel, Five Guys

Industry Trends and Perspectives

Operations Leader Spotlight: Josh Murrel, Five Guys

Feb 6, 2024 | 3 min read

In this blog, we talk with Josh Murrell, a project manager at Five Guys corporate. With over 1,500 locations around the world — 450 of those locations company-owned and operated and 1,100 locations franchised out. Five Guys has been making handcrafted burgers since 1986, and they are known for remaining consistent, always.

4 Tips for Performing a Supermarket Audit

Operational Excellence

4 Tips for Performing a Supermarket Audit

Feb 6, 2024 | 3 min read

Data from several recent studies show that operations leaders not only see opportunities to improve the effectiveness of audits but expect to do so with their own internal teams as opposed to outsourcing.

Texas Roadhouse Sees 70% Increase in Training Completions

Industry Trends and Perspectives

Texas Roadhouse Sees 70% Increase in Training Completions

Feb 5, 2024 | 3 min read

Learn about the strategies employed by Texas Roadhouse to ensure the success of its ~90,000 employees across 650 locations throughout its diverse brands.

5 Operational Forms You Should Be Using in Your Restaurant

Operational Excellence

5 Operational Forms You Should Be Using in Your Restaurant

Feb 2, 2024 | 6 min read

Use these top ideas for forms with lists of sample form fields you should include to improve execution on daily tasks in your restaurants.

3 Easy Tips for Safer Food in Every Restaurant

Team Execution and Efficiency

3 Easy Tips for Safer Food in Every Restaurant

Feb 1, 2024 | 3 min read

Discover 3 easy tips for safer food in every restaurant, from utilizing technology for training to implementing automated date labeling. Improve food safety procedures and protect your brand.

How Restaurants Can Use Collaborative Schedule Editing

Operational Excellence

How Restaurants Can Use Collaborative Schedule Editing

Jan 30, 2024 | 4 min read

Learn how to use collaborative scheduling editing so your team can work together to be more productive.

Build or Buy? 5 Considerations for Evaluating Operations Management Software

Operational Excellence

Build or Buy? 5 Considerations for Evaluating Operations Management Software

Jan 25, 2024 | 4 min read

Learn five key factors to consider to help you evaluate whether building or buying operations software is most beneficial for your multi-unit restaurant.

5 Ways Restaurants Can Measure the Value of Managing Inventory and Food Costs

Food Costs and Inventory

5 Ways Restaurants Can Measure the Value of Managing Inventory and Food Costs

Jan 23, 2024 | 3 min read

Learn five key focus areas that demonstrate the value of how your restaurants manage inventory and track food costs, and how to measure and illustrate ROI.

Page 7 of 27:

5
6
7
8
9

Be in the know

Get industry trends, best practices, and more delivered straight to your inbox.

subscribe-banner-image

(617) 567-5228

hello@crunchtime.com

129 Portland Street

Boston, MA 02114

Platform
Customers
Resources
Company
- Press
- About Us
- Careers
- Open Positions
Support
- Services
- Customer Help Center
Contact Us
- Request Demo
- Partner Integration Request

Copyright © 2024 Crunchtime Information Systems, Inc. All rights reserved.

Privacy Policy