Food Costs and Inventory Is Your Restaurant Brand Ready to Use AI? 10 Things to Consider Nov 21, 2024 | 3 min read Using AI is a big decision. Here’s what you should consider to help your restaurant brand thrive with this new exciting technology. Read more
Data, Analytics, and Reporting The ROI of Ops Management: 5 Value Drivers to Know and Use May 7, 2024 | 3 min read Discover the key value drivers in restaurant operations management, from purchasing to labor and sales, and learn how to maximize efficiency and profitability. Read more
Data, Analytics, and Reporting 5 Ways to Leverage Restaurant Data Analytics for Business Growth Mar 14, 2024 | 7 min read What are restaurant analytics, and how can you make the most of them to boost restaurant growth? Read this guide to learn more. Read more
Food Costs and Inventory 5 Ways Restaurants Can Measure the Value of Managing Inventory and Food Costs Jan 23, 2024 | 3 min read Learn five key focus areas that demonstrate the value of how your restaurants manage inventory and track food costs, and how to measure and illustrate ROI. Read more
Data, Analytics, and Reporting How to Measure What Matters in Multi-Unit Restaurant Operations Jan 9, 2024 | 2 min read Learn how multi-unit restaurants can measure and track profitability, customer experience, and growth across key operational outcomes and four focus areas. Read more
Data, Analytics, and Reporting [New Research] 3 Key Technology Benchmarks for Multi-Unit Restaurants Oct 26, 2023 | 3 min read Learn how tech is (or, isn’t) used across critical ops functions, how many different systems are used, and where future investments are being prioritized. Read more
Data, Analytics, and Reporting [New Research] Operators Want New Employees Trained and Shift-Ready One Week Faster Oct 24, 2023 | 3 min read Revealed in new research, operators said it takes 19 days for new employees to become proficient, while they ideally want them up and running in 12 days. Read more
Data, Analytics, and Reporting [New Research] Improving Operations Execution Could Increase Sales Significantly Oct 12, 2023 | 2 min read As revealed in new research, operators estimate that if stores could more consistently complete daily operational tasks sales could increase significantly. Read more
Data, Analytics, and Reporting [New Research] Staffing Challenges are Broader than just Finding Labor Sep 29, 2023 | 3 min read New research reveals the growing complexity of scheduling labor and strategies for reducing labor costs in multi-unit restaurants in the next 12-18 months. Read more
Food Costs and Inventory [New Research] Food Costs Eat Up 35% of Revenue on Average for Multi-Unit Restaurants Sep 28, 2023 | 2 min read New research gives a clear benchmark for food costs in multi-unit restaurants and reveals operators' strategies for reducing them in the near term. Read more
Data, Analytics, and Reporting [New Research] Restaurant Operators Plan on Growth—How Will They Get There? Sep 22, 2023 | 4 min read Newly released research reveals operators' big plans for investment, priorities to drive growth, and strategies for improvement in multi-unit restaurants. Read more
Data, Analytics, and Reporting 5 Ways Restaurant Management Software Unifies Multi-Unit Teams May 12, 2023 | 3 min read Learn how real-time data from an integrated restaurant management software solution gives multi-unit operators visibility into all aspects of the business. Read more