Crunchtime Blog | Team Execution and Efficiency (3)

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Articles about Team Execution and Efficiency

[New Research] Improving Operations Execution Could Increase Sales Significantly

Data, Analytics, and Reporting

[New Research] Improving Operations Execution Could Increase Sales Significantly

Oct 12, 2023 | 2 min read

As revealed in new research, operators estimate that if stores could more consistently complete daily operational tasks sales could increase significantly.

5 Tips for Improving Performance in Underperforming Stores

Industry Trends and Perspectives

5 Tips for Improving Performance in Underperforming Stores

Oct 2, 2023 | 3 min read

Samantha Kessler, Senior Product Training Manager at Wesco, recently shared how their operations team helps their underperforming stores improve their outcomes. Here are five tips you can use to coach your underperforming stores and drive improvements that will leave your teams more confident and customers happy.

How Leading Restaurants Use Checklists to Optimize Operations

Operational Excellence

How Leading Restaurants Use Checklists to Optimize Operations

Sep 6, 2023 | 4 min read

The digitization of checklists and broader operations work has made this tool more powerful than ever as a means to enforce compliance with operating procedures and improve performance system-wide.

The ROI of Ops Excellence: How Restaurants Can Measure the Value of Improved Team Execution in Every Location

Operational Excellence

The ROI of Ops Excellence: How Restaurants Can Measure the Value of Improved Team Execution in Every Location

Aug 1, 2023 | 8 min read

Learn about the ROI of operations execution and see the value of operations execution on your customer experiences and bottom line.

3 Ways Domino’s Largest Franchise Promotes Operational Consistency

Team Execution and Efficiency

3 Ways Domino’s Largest Franchise Promotes Operational Consistency

Jul 20, 2023 | 3 min read

Learn how RPM Pizza (Domino's) uses tech to provide consistent, high-quality guest experiences to drive loyalty and ensure brand standards in every store.

7 Key Principles of Conducting a Food Safety Audit

Operational Excellence

7 Key Principles of Conducting a Food Safety Audit

Mar 14, 2023 | 4 min read

Learn the 7 key principles of conducting a food safety audit to prevent contamination and protect your brand. Prioritize food safety with HACCP guidelines.

11 Essential Checklists and Best Practices for Quick-Service Restaurants

Team Execution and Efficiency

11 Essential Checklists and Best Practices for Quick-Service Restaurants

Mar 1, 2023 | 7 min read

Restaurant management software can provide checklists that help multi-unit restaurants improve operations by ensuring that essential tasks always get done.

The New Roles and Responsibilities of a Retail Operations Manager

Industry Trends and Perspectives

The New Roles and Responsibilities of a Retail Operations Manager

Feb 20, 2023 | 5 min read

The retail operations manager is responsible for keeping the business running across a multi-unit operation, from implementing new policies to increasing sales. Learn more about how the role is evolving in modern restaurant brands.

How OpsX Enhances Customer and Employee Experiences in Every Store

Team Execution and Efficiency

How OpsX Enhances Customer and Employee Experiences in Every Store

Jan 31, 2023 | 3 min read

Learn 3 ways that leading restaurant brands can achieve top-notch operations execution to create consistent experiences for their customers and employees.

How Wingstop Partnered with Franchisees to Digitize Operations for 1,700 Locations

Team Execution and Efficiency

How Wingstop Partnered with Franchisees to Digitize Operations for 1,700 Locations

Nov 14, 2022 | 3 min read

Learn how Wingstop digitized its operations, brand standards, food safety processes, and more, to drive consistency across 1,700+ locations globally.

How Safety, Product, and Equipment Checklists Can Get… – CrunchTime!

Team Execution and Efficiency

How Safety, Product, and Equipment Checklists Can Get Your Brand Standards in Check

Feb 7, 2021 | 6 min read

Can you answer these three questions definitively for all your restaurant locations, every day? Have my employees been screened for COVID-19 today? Is my…

2 Critical Food Safety Pitfalls and How Restaurants Can Avoid Them

Food Costs and Inventory

2 Critical Food Safety Pitfalls and How Restaurants Can Avoid Them

Dec 1, 2020 | 4 min read

In Zenput’s 2020 Restaurant Agility Summit, food safety expert Dr. Hal King discussed two critical pitfalls that restaurant operators face while trying to figure out how to make their processes adaptable at a moment’s notice.

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