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OSHA Slips, Trips, and Falls

Watch a 1-minute video sample of an interactive exercise to identify safety best practices.

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Course Abstract

10 minutes

Reduce the risk of slips, trips, and falls by educating your employees on common workplace hazards and basic ladder safety. This course teaches employees how to be aware of and properly remove various slip, trip, and fall hazards. Set in familiar restaurant scenes, this course follows OSHA guidelines for workplace hazard training.

  • Covers common slip, trip, and fall hazards and methods for preventing them

  • Demonstrates precautions to take when using a ladder
  • Discusses everyday housekeeping situations that, if ignored, can cause slips, trips, or falls

Prevent workplace hazards with restaurant-based compliance training

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Audience

Hourly Employees
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Features

Interactive discovery
Video examples
Integrated quiz
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Languages

English
Spanish
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Accessibility

Full narration
Onscreen text option
Tin Can compatible
Mobile ready